π― Easy Homemade Caramel Sauce
Ingredients:
- 1 cup condensed milk
- 3/4 cup brown sugar
- 2 tbsp vanilla
- 1/2 tsp salt
Instructions:
- In a saucepan over medium heat, combine condensed milk and brown sugar.
- Stir continuously until the mixture begins to bubble gently.
- Lower the heat and add vanilla and salt.
- Continue stirring for another 3β5 minutes, until the sauce thickens.
- Remove from heat and let cool slightly before serving.
Serving Tip: Perfect for dipping apple slices, drizzling over ice cream, or using in desserts!
Prep Time: 5 mins | Cook Time: 10 mins | Total Time: 15 mins
Yield: About 1 cup of sauce