Classic Beef Lasagna

Classic Beef Lasagna

✨ Introduction

This Classic Beef Lasagna 🍝🍖 is rich, cheesy, and layered with love. A comfort dish perfect for ftour, family dinners, or festive trays 🔥.

🧂 Ingredients

🍖 Meat Sauce

  • 300g ground beef
  • 1 onion (chopped)
  • 2 garlic cloves (minced)
  • 1 cup tomato sauce
  • 1 tsp paprika
  • ½ tsp oregano
  • Salt & pepper to taste
  • 1 tbsp olive oil

🧀 Cheese & Layers

  • 8–10 lasagna sheets (pre-cooked or boiled)
  • 1½ cups shredded mozzarella
  • ½ cup grated parmesan
  • 1 cup béchamel sauce or ricotta
  • Fresh parsley for garnish

👩‍🍳 Instructions

  1. 🔥 Preheat oven to 190°C (375°F).
  2. 🍳 Sauté onion and garlic in oil. Add beef and spices. Cook until browned.
  3. 🍅 Stir in tomato sauce. Simmer for 10 minutes.
  4. 🧁 In a baking dish, layer meat sauce, lasagna sheets, béchamel, and cheese. Repeat layers.
  5. 🧀 Finish with mozzarella and parmesan on top.
  6. 🔥 Bake for 30–35 minutes until bubbly and golden.
  7. 🌿 Garnish with parsley. Let rest 10 minutes before slicing.

🔄 Methods

  • 🥬 Add spinach or mushrooms to meat sauce.
  • 🌶️ Use chili flakes or harissa for heat.
  • 🧄 Mix garlic into béchamel for extra flavor.
  • 🧁 Make mini lasagna cups for serving.

📚 History

Lasagna is an Italian classic 🇮🇹, now beloved in Moroccan homes 🇲🇦 for its layers, richness, and family-style comfort.

💪 Benefits

  • 🍖 Protein from beef
  • 🧀 Calcium from cheese
  • 🍅 Antioxidants from tomato sauce

🎨 Formation

Serve sliced with golden cheese and visible layers 🍽️. Ideal for ftour, dinner tables, or festive gatherings 🌙.

✅ Conclusion

Classic Beef Lasagna is hearty, cheesy, and satisfying—a layered bite of comfort and flavor 🍝🍖🧀🔥.

❤️ Lovers

  • 👨‍👩‍👧‍👦 Families
  • 🧑‍🍳 Pasta fans
  • 🍽️ Dinner hosts
  • 🎉 Comfort food seekers
  • 🧀 Cheese lovers

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