✨ Introduction
These Caramel Pecan Brownies 🍫🥜 are ultra-fudgy, loaded with chocolate chunks, topped with crunchy pecans and drizzled with golden caramel. Perfect for ftour, dessert trays, or cozy indulgence 🔥.
🧂 Ingredients
- 200g dark chocolate (chopped)
- 150g butter
- 1 cup sugar
- 3 eggs
- ¾ cup flour
- ¼ cup cocoa powder
- ½ tsp salt
- ½ cup chopped pecans
- ½ cup chocolate chunks
- ½ cup caramel sauce (store-bought or homemade)
- Extra pecans for topping
👩🍳 Instructions
- 🔥 Preheat oven to 180°C (350°F). Line a baking tray with parchment paper.
- 🍫 Melt chocolate and butter together. Let cool slightly.
- 🥄 Whisk in sugar, then eggs one at a time.
- 🧁 Stir in flour, cocoa powder, and salt. Fold in pecans and chocolate chunks.
- 🧁 Pour batter into tray. Top with extra pecans and drizzle caramel over the top.
- 🔥 Bake for 25–30 minutes until set but fudgy. Cool completely before slicing.
🔄 Methods
- 🌰 Use walnuts or almonds instead of pecans.
- 🍯 Add sea salt flakes on top for salted caramel twist.
- 🍓 Serve with berries or whipped cream.
- 🧁 Make mini brownie bites in muffin tins.
📚 History
Brownies are an American 🇺🇸 classic, now loved in Moroccan 🇲🇦 kitchens for their rich texture and endless flavor combos—especially with nuts and caramel.
💪 Benefits
- 🍫 Antioxidants from dark chocolate
- 🥜 Healthy fats from pecans
- 🍯 Energy from caramel and sugar
🎨 Formation
Serve stacked with caramel drizzle and pecan crunch 🍽️. Ideal for ftour, dessert buffets, or sweet trays 🌙.
✅ Conclusion
Caramel Pecan Brownies are gooey, crunchy, and irresistible—a bite of indulgence in every square 🍫🥜🔥.
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Chocolate fans
- 🍽️ Dessert tray creators
- 🎉 Ftour hosts
- 🥜 Nut lovers