โจ Introduction
Fiery noodles tossed with savory beef and coated in chili sauce ๐๐ถ๏ธ. Perfect for ftour, weeknights, or spicy cravings ๐ฅ.
๐ง Ingredients
- ๐ 250g thick noodles (udon or fettuccine)
- ๐ฅฉ 300g ground beef
- ๐ฅฃ 2 tbsp soy sauce
- ๐ง 1 tbsp hoisin or oyster sauce
- ๐ถ๏ธ 1 tbsp chili paste or sauce
- ๐ฅ 1 tsp sesame oil
- ๐ง 3 cloves garlic (minced)
- ๐ข๏ธ 1 tbsp vegetable oil
- ๐ฑ Optional: sliced green onions or sesame seeds
๐ฉโ๐ณ Instructions
- ๐ Cook noodles according to package. Drain and set aside.
- ๐ฅ In a pan, heat oil. Cook garlic and beef until browned.
- ๐ฅฃ Stir in soy, hoisin, chili paste, and sesame oil. Simmer 2โ3 minutes.
- ๐ฒ Toss noodles into beef sauce until fully coated.
- ๐ฑ Garnish with green onions or sesame seeds if desired.
๐ Methods
- ๐ Use ground turkey or pork instead of beef.
- ๐ถ๏ธ Swap chili paste with harissa or Sichuan sauce.
- ๐ Add mushrooms or bell peppers for texture.
- ๐พ Thicken sauce with cornstarch if needed.
๐ History
Asian stir-fried noodles brought to Moroccan ๐ฒ๐ฆ homes for bold heat and flavor ๐.
๐ช Benefits
- ๐ฅฉ Protein from beef
- ๐ Fiber from noodles
- ๐ถ๏ธ Chili boosts metabolism
๐จ Formation
Serve in white bowls with chopsticks ๐ฝ๏ธ. Ideal for ftour, cozy dinners, or spice feasts ๐.
โ Conclusion
Spicy Beef Noodles are savory, spicy, and boldโa bowl of fiery comfort ๐๐ถ๏ธ๐ฅ.
โค๏ธ Lovers
- ๐จโ๐ฉโ๐งโ๐ฆ Families
- ๐ถ๏ธ Spice lovers
- ๐ Ftour hosts
- ๐ Noodle fans
- ๐คฒ Muslims in Maghrib