β¨ Introduction
This Layered Vegetable & Egg Salad Tower π₯π₯ is a vibrant, stacked arrangement of fresh veggies and eggsβperfect for ftour, brunch, or festive gatherings. Healthy, beautiful, and full of flavor π.
π§ Ingredients
- π₯ Sliced cucumbers
- π Cherry tomatoes (red & yellow)
- π₯ Avocado slices
- π₯¬ Leafy greens (spinach, arugula, or lettuce)
- π₯ Hard-boiled eggs, halved
- π§ Salt and cracked black pepper
- πΏ Fresh herbs (parsley, dill, or mint)
- π Optional: lemon vinaigrette or olive oil drizzle
π©βπ³ Instructions
- π₯£ Prep Ingredients: Wash and slice all vegetables. Boil eggs, peel, and cut in half.
- π§± Build the Tower: On a flat plate, layer leafy greens as the base. Stack cucumber slices, avocado, and cherry tomatoes in tiers.
- π₯ Add Eggs: Place halved eggs around or on top of the tower for contrast and protein.
- πΏ Season & Garnish: Sprinkle salt, pepper, and fresh herbs. Drizzle with lemon vinaigrette or olive oil if desired.
- πΈ Serve: Present as a centerpiece salad or portion into plates. Enjoy fresh and chilled.
π Methods
- π§ Add feta or goat cheese for richness.
- π° Sprinkle seeds or nuts for crunch.
- π Add grilled chicken or tuna for protein boost.
- π Use beetroot or radish for extra color.
π History
Inspired by modern salad art πΊπΈ and Moroccan π²π¦ love for fresh, colorful dishesβhealthy, elegant, and joyful π.
πͺ Benefits
- π₯ Protein from eggs
- π₯ Healthy fats from avocado
- π₯¬ Fiber and vitamins from vegetables
- πΏ Antioxidants from herbs
π¨ Formation
Serve on white plates with festive garnish π½οΈ. Ideal for ftour, brunch, or health-focused events π.
β Conclusion
Layered Vegetable & Egg Salad Tower is fresh, festive, and nourishingβa plate of edible art π₯π₯π β¨.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π₯ Salad fans
- π Holiday hosts
- πΈ Instagram foodies
- π€² Muslims in Maghrib