β¨ Introduction
Zesty Roast Duck with Orange Glaze π¦π is a sophisticated dish that combines crispy roasted duck with a bright, tangy orange glaze. Ideal for holidays, dinner parties, or any special occasion π.
π§ Ingredients
πΈ For the Duck
- π¦ 1 whole duck (4β5 lbs), cleaned and patted dry
- π§ 1 tsp salt
- β« Β½ tsp black pepper
- π 1 orange, cut into quarters
- π§ 4 cloves garlic, smashed
- πΏ 2 sprigs fresh rosemary or thyme
πΈ For the Orange Glaze
- π Β½ cup orange juice (freshly squeezed preferred)
- π― ΒΌ cup honey
- π¬ 2 tbsp brown sugar
- π₯£ 1 tbsp soy sauce
- π 1 tsp Dijon mustard
- π Β½ tsp orange zest
- π« ΒΌ tsp ground ginger (optional)
π‘ Tips for Success
- πͺ Prick the duckβs skin lightly before roasting to help render fat and crisp the skin.
- πͺ Use a rack in the roasting pan for even cooking and fat drainage.
- π― Baste with glaze during final roasting for caramelized finish.
π©βπ³ Instructions
1οΈβ£ Prepare the Duck
- π₯ Preheat oven to 375Β°F (190Β°C).
- π§ Season duck with salt and pepper inside and out.
- π Stuff cavity with orange quarters, garlic, and herbs.
- πͺ Prick skin all over without piercing the meat.
2οΈβ£ Roast the Duck
- πͺ Place duck breast-side up on rack in roasting pan. Roast for 1 hour.
- π§ Drain rendered fat. Turn duck breast-side down and roast 45 minutes more.
3οΈβ£ Prepare the Orange Glaze
- π₯£ Combine orange juice, honey, brown sugar, soy sauce, mustard, zest, and ginger.
- π₯ Simmer over medium heat, stirring, until slightly thickened (5β7 minutes). Set aside.
4οΈβ£ Glaze the Duck
- π Turn duck breast-side up again. Brush generously with glaze.
- β²οΈ Roast 15β20 minutes more, basting once or twice. Internal temp should reach 165Β°F (74Β°C).
5οΈβ£ Rest and Serve
- β³ Let duck rest 10β15 minutes before carving.
- π½οΈ Serve with remaining glaze on the side.
π Nutritional Information (per serving)
- π₯ Calories: 450
- π Carbohydrates: 15g
- π₯© Protein: 35g
- π§ Fat: 28g
- πΎ Fiber: 1g
- π¬ Sugars: 12g
- π§ Sodium: 350mg
β Conclusion
Zesty Roast Duck with Orange Glaze is rich, vibrant, and elegantβa show-stopping centerpiece for any festive meal π¦ππ―β¨. Pair with roasted vegetables, wild rice, or a fresh salad for a complete dish.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π¦ Duck lovers
- π Holiday hosts
- πΈ Instagram foodies
- π€² Muslims in Maghrib