🍪 NO-BAKE PECAN COCONUT PRALINE COOKIES 🍪
Delicious no-bake cookies loaded with pecans and coconut—sweet, nutty, and irresistibly chewy!
Ingredients
- 2 ½ cups granulated sugar
- ½ cup butter
- ½ cup evaporated milk
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 2 ½ cups sweetened shredded coconut
- 2 cups chopped pecans
Directions
- Prepare the Cookie Mixture: In a medium saucepan, combine sugar, butter, evaporated milk, and salt. Heat over medium-high heat, stirring occasionally, until the mixture comes to a rolling boil. Let boil for 3 minutes, stirring constantly to avoid scorching.
- Add Flavor and Texture: Remove from heat. Stir in vanilla extract, then mix in shredded coconut and chopped pecans until well combined.
- Shape the Cookies: Drop spoonfuls of the mixture onto parchment or wax paper using a spoon or cookie scoop. Flatten slightly if desired.
- Cool and Set: Allow cookies to cool completely at room temperature for about 30 minutes, or until firm.
- Serve & Enjoy: Store in an airtight container for up to a week—or enjoy immediately!
Details
- Prep Time: 10 minutes
- Cooking Time: 0 minutes
- Total Time: 40 minutes
- Servings: 18–20 cookies
✨ A quick, no-bake treat that’s perfect for holidays, parties, or anytime you crave something sweet.