🍓🧀✨ Strawberry Cheesecake Wonton Bites

A delightful fusion of creamy cheesecake, sweet strawberry, and crispy wonton wrappers—perfect for parties, gatherings, or a sweet snack!

Ingredients

• 1 cup cream cheese, softened
• 1/4 cup powdered sugar
• 1 tsp vanilla extract
• 1/4 cup strawberry jam (or fresh diced strawberries)
• 24 wonton wrappers
• 1 egg, beaten (for sealing)
• Oil for frying (vegetable or canola)
• Optional Garnish: Powdered sugar, strawberry sauce, or chocolate drizzle

Instructions

1. Prepare Filling: Mix cream cheese, powdered sugar, and vanilla until smooth. Fold in strawberry jam or diced strawberries.
2. Assemble Wontons: Place 1 tsp filling in center of each wrapper. Brush edges with egg. Fold into triangle or pouch, sealing firmly.
3. Heat Oil: Warm 2 inches of oil in skillet to 350°F (175°C).
4. Fry Wontons: Fry in batches 1–2 minutes per side until golden. Drain on paper towels.
5. Serve & Garnish: Dust with powdered sugar, drizzle with strawberry sauce or chocolate, and serve warm.

Details

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: ~25 minutes
• Yield: 24 wonton bites
• Kcal: ~120 kcal per bite

✨ Crispy, creamy, and fruity—these wonton bites are indulgent little treasures for any occasion!