This moist chocolate loaf cake is rich, soft, and full of deep cocoa flavor. Perfect for chocolate lovers, itβs a one-bowl wonder that stays tender for days. Whether for breakfast, a snack, or dessert, this cake is a simple yet decadent treat that everyone will adore.
π§Ύ Ingredients
Dry Ingredients:
- 1 and 1/2 cups (180g) all-purpose flour
- 1/2 cup (45g) unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
Wet Ingredients:
- 2 large eggs
- 1/2 cup (120ml) vegetable oil
- 1 cup (200g) granulated sugar
- 1/2 cup (120ml) milk
- 1/2 cup (120ml) hot water or brewed coffee (for richer flavor)
- 1 tsp vanilla extract
π¨βπ³ Instructions
- Preheat your oven to 175Β°C (350Β°F). Line a loaf pan with parchment paper.
- In a large bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
- In another bowl, beat the eggs with the sugar until light and fluffy. Add in oil, milk, vanilla, and hot water. Mix well.
- Gradually add the dry ingredients into the wet mixture and mix until combined. Do not overmix.
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake for 45β55 minutes, or until a toothpick inserted comes out with a few moist crumbs.
- Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
π History
The chocolate loaf cake dates back to early 20th-century home baking traditions, where simplicity met indulgence. Originally made with basic pantry ingredients, it became a go-to comfort dessert during hard times and celebrations alike.
π Benefits
- Quick and easy to prepare with minimal tools.
- Can be customized with chocolate chips, nuts, or frosting.
- Stays moist for days, making it perfect for make-ahead treats.
ποΈ Formation Tips
- Use room-temperature ingredients for better blending.
- Donβt overmix the batter to keep the texture soft.
- Use parchment paper to prevent sticking and for easy removal.
β€οΈ Loved By
Kids, adults, and every chocolate lover out there! This cake is great for picnics, birthdays, school snacks, or cozy evenings.
π Conclusion
This moist chocolate loaf cake is a classic that never goes out of style. With its rich flavor and soft crumb, itβs a sweet reminder that the best desserts are often the simplest. Give it a try and enjoy every bite!