Cheesy Garlic Chicken Wraps 🧄🧀🌯
Golden, melty, and packed with flavor—these wraps are perfect for lunch, dinner, or party platters!
Ingredients
- 2 large chicken breasts, diced
- 1 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt & pepper to taste
- 1 cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ½ cup creamy garlic sauce (store-bought or homemade)
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Season Chicken: Toss diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until coated.
- Cook Chicken: Heat skillet over medium heat. Cook chicken 6–8 minutes, stirring occasionally, until golden and cooked through. Set aside.
- Assemble Wraps: Spread garlic sauce on each tortilla. Add chicken, then sprinkle cheddar and mozzarella cheese.
- Melt & Crisp: Fold tortillas into wraps. Return to skillet and cook 2–3 minutes per side until cheese melts and tortillas are golden brown.
- Serve: Slice in half, garnish with parsley if desired, and serve warm.
Details
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: ~20 minutes
- Yield: Serves 4
- Calories: ~350 per wrap
✨ Crispy on the outside, cheesy and garlicky inside—these wraps are a guaranteed crowd-pleaser!