Grilled Chicken Wrap with Fries and Dipping Sauce 🌯🍟✨
A hearty, flavorful wrap paired with crispy fries and a tangy dipping sauce—perfect for lunch or dinner!
Ingredients
For the Chicken Wrap
- 2 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tbsp olive oil
- 4 wraps (or pita bread)
- Lettuce leaves
- 1 tomato, diced
- 1 cucumber, thinly sliced (optional)
- 4 tbsp mayonnaise or garlic sauce
- 1 tbsp mustard (optional)
For the Fries
- 3 large potatoes, cut into strips
- Salt, to taste
- 2 cups vegetable oil (for frying)
- Optional: paprika or garlic powder for seasoning
For the Dipping Sauce
- 4 tbsp ketchup
- 2 tbsp mayonnaise
- Optional: dash of hot sauce or chili powder
Instructions
- Prepare the Chicken: Season chicken with salt, pepper, garlic powder, and paprika. Heat olive oil in a grill pan over medium-high heat. Grill chicken 5–7 minutes per side until cooked through. Rest, then slice into strips.
- Prepare the Fries: Heat oil in a deep frying pan. Fry potato strips until golden and crispy. Drain on paper towels and season with