Easy Apple Cinnamon Pastry 🍎🥐✨
Flaky, lightly sweet, and filled with warm spiced apples—this pastry is simple yet irresistible!
Ingredients
For the Dough
- 200 g cottage cheese
- 1 egg
- Pinch of salt
- 2 tablespoons sugar
- 50 ml vegetable oil
- 10 g vanilla sugar
- 200 g flour
For the Filling
- 2 medium apples, peeled and diced
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- Optional: handful of raisins or chopped nuts
Instructions
- Prepare Dough: In a bowl, mix cottage cheese, egg, salt, sugar, oil, and vanilla sugar. Gradually add flour until a soft dough forms. Chill for 20 minutes.
- Make Filling: Toss diced apples with sugar, cinnamon, and lemon juice. Add raisins or nuts if desired.
- Shape Pastries: Roll dough on a floured surface. Cut into squares or circles. Place filling in the center and fold edges to seal.
- Bake: Arrange pastries on a lined baking sheet. Bake at 180°C (350°F) for 20–25 minutes until golden brown.
- Serve: Dust with powdered sugar and enjoy warm.
Why You’ll Love It
- Quick and easy to prepare.
- Warm apple-cinnamon flavor in every bite.
- Perfect for breakfast, dessert, or tea time.
Caption & Engagement
Caption: “Easy Apple Cinnamon Pastry—flaky, sweet, and cozy comfort in every bite! 🍎🥐✨”
- Comment prompt: “Would you add raisins or keep it classic?”
- Rotating closers: “Save this recipe for cozy mornings.” • “Tag a friend who loves apple desserts.” • “Simple baking made delicious.”