Peanut Butter Cookies (4 Ingredients!) 🍪🥜✨

No mixer, no stress—just four simple ingredients for chewy, nutty cookies that are ready in minutes. Perfect for a quick snack or a sweet treat with coffee.

Ingredients 🛒

• 1 cup peanut butter (creamy or chunky)
• ¾ cup sugar (white or brown)
• 1 large egg
• 1 cup flour

Steps 👩‍🍳

1. Preheat: Heat oven to 180°C / 350°F. Line baking tray with parchment paper.
2. Mix: In a bowl, combine peanut butter, sugar, egg, and flour until smooth.
3. Shape: Scoop small balls of dough and place on tray.
4. Flatten: Press gently with a fork to create a criss-cross pattern.
5. Bake: Bake 10–12 minutes until edges are set.
6. Cool: Let cookies rest 5 minutes—they firm up as they cool.

Tips

• Extra indulgence: Dip half in melted chocolate or sprinkle with sea salt flakes.
• Variation: Swap sugar for coconut sugar or add mini chocolate chips.
• Serving idea: Pair with a glass of cold milk or warm coffee.

Details

• Prep Time: 5 minutes
• Bake Time: 12 minutes
• Total Time: ~20 minutes
• Kcal: ~140 per cookie

Caption & Engagement

Caption: “Peanut Butter Cookies—4 ingredients, no mixer, pure nutty bliss 🍪🥜✨”

• Comment prompt: “Would you keep them classic or dip in chocolate?”
• Rotating closers: “Save for your next quick bake.” • “Tag a friend who loves peanut butter.” • “Simple, chewy, nutty comfort.”