✨ Introduction
This savory pie 🥧 features a golden crust with a creamy, cheesy topping 🧀. Soft inside, crisp around the edges, and perfect for brunch, ftour, or cozy dinners! 😋
🧂 Ingredients
- 🥚 3 eggs
- 🧀 1½ cups shredded cheese (mozzarella, cheddar, or mix)
- 🥛 1 cup milk or cream
- 🌾 ½ cup flour
- 🧈 2 tablespoons melted butter
- 🧂 Salt and pepper to taste
- 🌿 Optional: chopped parsley or herbs
- 🧄 Optional: 1 clove garlic, minced
👩🍳 Instructions
- 🔥 Preheat oven to 180°C (350°F). Line a round baking pan with parchment paper.
- 🥣 In a bowl, whisk eggs, milk, melted butter, salt, pepper, and garlic.
- 🌾 Add flour gradually and mix until smooth.
- 🧀 Stir in shredded cheese and herbs.
- 🥄 Pour mixture into the pan and smooth the top.
- 🔥 Bake for 30–35 minutes until golden and set. Let cool slightly before slicing.
🔄 Methods
- Add cooked chicken, tuna, or vegetables for variation 🐔🐟🥦.
- Use oat flour or almond flour for a gluten-free version 🌾.
- Make it spicy with chili flakes or harissa 🌶️.
- Serve with salad, olives, or soup 🥗🫒🍲.
📚 History
Cheese pies are popular in Mediterranean and Moroccan kitchens 🇲🇦🇬🇷, often served during Ramadan or festive meals. This version is simple, creamy, and crowd-pleasing.
💪 Benefits
- 🧀 Calcium and protein from cheese
- 🥚 Nutrients from eggs
- 🥛 Energy from milk and flour
- 🌿 Antioxidants from herbs and garlic
🎨 Formation
Serve in slices with a sprinkle of herbs 🌿. Ideal for ftour, brunch, or light dinner with soup or salad 🍽️.
✅ Conclusion
Creamy Baked Cheese Pie is soft, golden, and delicious—a warm slice of comfort that’s easy to love! 🥧🧀🔥
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Cheese lovers
- 🥧 Pie fans
- 🎉 Brunch hosts
- 🍽️ Comfort food seekers