β¨ Introduction
This Mushroom Cheeseburger π is juicy, cheesy, and topped with sautΓ©ed mushrooms π and herbs. Served with crispy roasted potatoes π₯, itβs a perfect comfort meal for ftour, lunch, or weekend indulgence π§β¨.
π§ Ingredients
For the Burger:
- π₯© 500g ground beef
- π§ Salt and pepper to taste
- π§ 1 clove garlic, minced
- π§ 4 slices of cheese (Swiss, cheddar, or mozzarella)
- π 4 burger buns, toasted
- π§ 1 tablespoon butter or oil
For the Mushroom Topping:
- π 1 cup sliced mushrooms
- π§ 1 tablespoon chopped onion (optional)
- π§ 1 tablespoon butter
- πΏ 1 tablespoon chopped parsley
- π§ Salt and pepper to taste
For the Roasted Potatoes:
- π₯ 3 medium potatoes, sliced
- π§ Salt, pepper, paprika
- π§ 2 tablespoons olive oil
- πΏ Optional: rosemary or thyme
π©βπ³ Instructions
Prepare the Potatoes:
- π₯ Preheat oven to 200Β°C (400Β°F).
- π₯ Toss sliced potatoes with oil, salt, pepper, and herbs.
- π₯ Roast for 25β30 minutes until golden and crispy.
Cook the Burgers:
- π₯© Mix ground beef with garlic, salt, and pepper. Shape into patties.
- π₯ Grill or pan-fry patties for 4β5 minutes per side until cooked.
- π§ Add cheese slices on top and cover to melt.
- π Toast buns lightly in a pan or oven.
SautΓ© the Mushrooms:
- π In a pan, melt butter and sautΓ© mushrooms and onion until golden.
- πΏ Season with salt, pepper, and parsley.
Assemble:
- π Place cheesy burger patty on bun base.
- π Top with sautΓ©ed mushrooms.
- π Cover with bun top and serve with roasted potatoes.
π Methods
- Use chicken or veggie patties instead of beef ππ₯¦.
- Add caramelized onions or BBQ sauce for extra flavor π§ π―.
- Serve with salad or dipping sauce π₯π₯£.
- Make mini sliders for parties π.
π History
Burgers are a global favorite πΊπΈ, and Moroccan kitchens π²π¦ love adding gourmet toppings like mushrooms and herbs for a rich, satisfying twistβperfect for ftour or casual meals.
πͺ Benefits
- π₯© Protein from beef
- π§ Calcium from cheese
- π Antioxidants from mushrooms
- π₯ Fiber and energy from potatoes
π¨ Formation
Serve wrapped in foil with roasted potatoes and fresh herbs πΏ. Ideal for ftour, lunch, or weekend comfort food π½οΈ.
β Conclusion
Mushroom Cheeseburger with Roasted Potatoes is juicy, cheesy, and boldβa gourmet bite of comfort in every layer! πππ§π₯β¨
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Burger lovers
- π Mushroom fans
- π Brunch hosts
- π½οΈ Comfort food seekers