β¨ Introduction
This Cherry Cheesecake Slice ππ° is creamy, fruity, and topped with juicy cherries, crunchy nuts, and a drizzle of cherry sauce. A luxurious dessert for ftour or special occasions π°β¨.
π§ Ingredients
- πͺ 1Β½ cups graham cracker crumbs
- π§ Β½ cup melted butter
- π¬ ΒΌ cup sugar (for crust)
- π₯ 2 eggs
- π§ 2 cups cream cheese
- πΆ 1 cup sweetened condensed milk
- π 1 cup cherry pie filling (plus extra for topping)
- π° ΒΌ cup chopped nuts (walnuts or pecans)
- π― Optional: cherry syrup or icing drizzle
π©βπ³ Instructions
- π₯ Preheat oven to 175Β°C (350Β°F). Grease a round pan.
- πͺ Mix graham crumbs, sugar, and melted butter. Press into pan base.
- π§ Blend cream cheese, eggs, and condensed milk until smooth.
- π Pour half the cheesecake mixture over crust. Add cherry filling layer. Top with remaining mixture.
- π₯ Bake for 35β40 minutes until set. Cool completely.
- βοΈ Chill in fridge for 2β3 hours.
- π Top with extra cherry filling, nuts, and drizzle before serving.
π Methods
- π Use strawberry or blueberry filling instead.
- π° Swap nuts with coconut or chocolate chips.
- π§ Make mini versions in cupcake liners.
- π« Add cocoa powder to crust for chocolate base.
π History
Inspired by American-style cheesecakes πΊπΈ and Moroccan love for layered desserts π²π¦, this slice blends creamy texture with fruity topping.
πͺ Benefits
- π§ Calcium from cream cheese
- π Antioxidants from cherries
- π° Healthy fats from nuts
- πΆ Energy from condensed milk
π¨ Formation
Serve on white plate with cherry drizzle and whole cherry garnish π. Ideal for ftour, tea time, or dessert tables π½οΈ.
β Conclusion
Cherry Cheesecake Slice is creamy, crunchy, and fruityβa perfect balance of indulgence and elegance ππ°π°β¨.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Dessert lovers
- π Cherry fans
- π Party hosts
- π½οΈ Sweet tooth seekers