✨ Introduction
This Caramel Apple Custard Bake 🍎🍮 is creamy, smooth, and topped with golden caramelized apples. A warm dessert perfect for ftour, cozy nights, or festive tables 🔥.
🧂 Ingredients
- 🍎 2 apples, peeled and diced
- 🍬 ¼ cup sugar (for caramelizing)
- 🧈 1 tbsp butter
- 🥚 3 eggs
- 🥛 2 cups milk
- 🍬 ½ cup sugar (for custard)
- 🧂 Pinch of salt
- 🌿 Optional: cinnamon or vanilla
👩🍳 Instructions
- 🔥 In a pan, melt butter and ¼ cup sugar. Add apples and cook until golden and soft.
- 🥣 In a bowl, whisk eggs, milk, ½ cup sugar, salt, and cinnamon or vanilla.
- 🍮 Pour custard mixture into a baking dish. Top with caramelized apples.
- 🔥 Bake at 160°C (320°F) for 40–50 minutes until set and lightly browned.
- ❄️ Cool slightly before serving. Can be served warm or chilled.
🔄 Methods
- 🍐 Use pears instead of apples.
- 🍫 Add chocolate chips to custard.
- 🥥 Use coconut milk for a twist.
- 🧁 Bake in ramekins for individual portions.
📚 History
Inspired by flan and fruit custards 🇲🇦🇫🇷, this dessert blends creamy texture with caramel fruit topping for a luxurious finish.
💪 Benefits
- 🍎 Fiber from apples
- 🥚 Protein from eggs
- 🥛 Calcium from milk
🎨 Formation
Serve sliced with apple topping glistening over creamy custard 🍽️. Ideal for ftour, tea time, or dessert tables 🎉.
✅ Conclusion
Caramel Apple Custard Bake is smooth, sweet, and comforting—a perfect blend of fruit and cream 🍎🍮🔥.
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Dessert lovers
- 🍎 Fruit fans
- 🍽️ Elegant table hosts
- 🎉 Sweet tooth seekers