โจ Introduction
This Classic Beef Lasagna ๐๐ is rich, cheesy, and layered with love. A comfort dish perfect for ftour, family dinners, or festive trays ๐ฅ.
๐ง Ingredients
๐ Meat Sauce
- 300g ground beef
- 1 onion (chopped)
- 2 garlic cloves (minced)
- 1 cup tomato sauce
- 1 tsp paprika
- ยฝ tsp oregano
- Salt & pepper to taste
- 1 tbsp olive oil
๐ง Cheese & Layers
- 8โ10 lasagna sheets (pre-cooked or boiled)
- 1ยฝ cups shredded mozzarella
- ยฝ cup grated parmesan
- 1 cup bรฉchamel sauce or ricotta
- Fresh parsley for garnish
๐ฉโ๐ณ Instructions
- ๐ฅ Preheat oven to 190ยฐC (375ยฐF).
- ๐ณ Sautรฉ onion and garlic in oil. Add beef and spices. Cook until browned.
- ๐ Stir in tomato sauce. Simmer for 10 minutes.
- ๐ง In a baking dish, layer meat sauce, lasagna sheets, bรฉchamel, and cheese. Repeat layers.
- ๐ง Finish with mozzarella and parmesan on top.
- ๐ฅ Bake for 30โ35 minutes until bubbly and golden.
- ๐ฟ Garnish with parsley. Let rest 10 minutes before slicing.
๐ Methods
- ๐ฅฌ Add spinach or mushrooms to meat sauce.
- ๐ถ๏ธ Use chili flakes or harissa for heat.
- ๐ง Mix garlic into bรฉchamel for extra flavor.
- ๐ง Make mini lasagna cups for serving.
๐ History
Lasagna is an Italian classic ๐ฎ๐น, now beloved in Moroccan homes ๐ฒ๐ฆ for its layers, richness, and family-style comfort.
๐ช Benefits
- ๐ Protein from beef
- ๐ง Calcium from cheese
- ๐ Antioxidants from tomato sauce
๐จ Formation
Serve sliced with golden cheese and visible layers ๐ฝ๏ธ. Ideal for ftour, dinner tables, or festive gatherings ๐.
โ Conclusion
Classic Beef Lasagna is hearty, cheesy, and satisfyingโa layered bite of comfort and flavor ๐๐๐ง๐ฅ.
โค๏ธ Lovers
- ๐จโ๐ฉโ๐งโ๐ฆ Families
- ๐งโ๐ณ Pasta fans
- ๐ฝ๏ธ Dinner hosts
- ๐ Comfort food seekers
- ๐ง Cheese lovers