🍪 Cream Cheese Sugar Cookies 💚💖✨

Soft, buttery cookies with a hint of cream cheese—perfectly sweet and melt-in-your-mouth delicious!

Ingredients

For the Cookies

• 1 cup unsalted butter, softened
• 3 oz cream cheese, softened
• 1 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 2 1/2 cups all-purpose flour

Instructions

1. Preheat: Set oven to 350°F (175°C). Line baking sheets with parchment paper.
2. Cream: Beat butter, cream cheese, and sugar until light and fluffy.
3. Add Egg & Vanilla: Mix in egg and vanilla extract until smooth.
4. Mix Dry: Gradually add flour, mixing until dough forms.
5. Shape: Scoop or roll dough into balls. Place on baking sheet and flatten slightly.
6. Bake: Bake 10–12 minutes until edges are lightly golden. Cool on wire rack.

Details

• Prep Time: 15 minutes
• Bake Time: 12 minutes
• Total Time: ~27 minutes
• Yield: ~24 cookies
• Kcal: ~120 kcal per cookie

✨ Soft, sweet, and irresistible—these cream cheese sugar cookies are perfect for holidays, parties, or everyday treats!