🎄 Crockpot Christmas Crack 🎄
Sweet, crunchy, and chocolatey—this holiday treat is a crowd-pleaser and so easy to make!
Ingredients
- 1 (16 oz) jar unsalted peanuts
- 1 (16 oz) jar salted peanuts
- 1 (12 oz) bag semi-sweet chocolate chips
- 1 (12 oz) bag milk chocolate chips
- 2 (10 oz) bags peanut butter chips
- 2 (1 lb) packages white almond bark or vanilla candy coating
Instructions
- Layer all ingredients in a large crockpot, starting with peanuts.
- Turn crockpot on low, cover, and cook for 2 hours.
- Remove lid and stir to combine.
- Replace lid and cook for another 30 minutes.
- Stir again, then spoon mixture onto wax paper or non-stick foil.
- Allow to harden for at least 1 hour.
- Enjoy these irresistible holiday bites! 😍
Details
- Prep Time: 5 minutes
- Cook Time: 2.5 hours
- Total Time: ~3 hours 30 minutes (including cooling)
- Yield: ~60 pieces
- Kcal: ~180 kcal per piece
✨ A festive, no-fuss treat that’s perfect for gifting or holiday snacking!