β¨ Introduction
This Fresh Tomato Herb Pizza π is crispy, cheesy, and loaded with juicy tomatoes and fragrant herbs. Perfect for ftour, lunch, or cozy nights π πΏπ§.
π§ Ingredients
- π 1 pizza dough (homemade or store-bought)
- π 2 ripe tomatoes, thinly sliced
- π§ 1Β½ cups shredded mozzarella
- πΏ 1 tbsp chopped parsley or oregano
- π§ 1 garlic clove, minced
- π’οΈ 1 tbsp olive oil
- π§ Salt & pepper to taste
π©βπ³ Instructions
- π₯ Preheat oven to 220Β°C (425Β°F).
- π Roll out pizza dough on floured surface.
- π’οΈ Brush dough with olive oil and sprinkle garlic.
- π Layer tomato slices evenly. Season with salt & pepper.
- π§ Sprinkle mozzarella cheese over tomatoes.
- πΏ Add chopped herbs on top.
- π₯ Bake for 12β15 minutes until crust is golden and cheese melted.
- π Slice and serve hot.
π Methods
- π§ Add garlic sauce or pesto base.
- π§ Include onions or olives for extra flavor.
- πΆοΈ Sprinkle chili flakes for heat.
- π§ Mix cheeses: mozzarella, cheddar, parmesan.
π History
Inspired by Mediterranean flavors π²π¦π , this pizza blends simplicity with bold taste. Loved in Moroccan homes for its freshness and ease.
πͺ Benefits
- π Vitamin C from tomatoes
- π§ Calcium from cheese
- πΏ Antioxidants from herbs
- π Energy from dough
π¨ Formation
Serve sliced on white plates with fresh herbs πΏ. Ideal for ftour, brunch, or casual gatherings π½οΈ.
β Conclusion
Fresh Tomato Herb Pizza is crispy, cheesy, and refreshingβa slice of sunshine in every bite! ππ πΏπ§π₯
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Pizza lovers
- π Tomato fans
- π Party hosts
- π½οΈ Quick meal seekers