β¨ Introduction
These Fudgy Chocolate Brownies π« are dense, moist, and packed with chocolate flavor. With a glossy top and gooey center, theyβre perfect for ftour, dessert trays, or cozy cravings π©π₯β¨.
π§ Ingredients
- π§ Β½ cup (115g) unsalted butter
- π« 1 cup semi-sweet chocolate chips (plus extra for topping)
- π¬ ΒΎ cup sugar
- π₯ 2 large eggs
- πΌ 1 tsp vanilla extract
- πΎ Β½ cup all-purpose flour
- π½ 2 tbsp cocoa powder
- π§ Pinch of salt
π©βπ³ Instructions
- π₯ Preheat oven to 175Β°C (350Β°F). Line a square pan with parchment paper.
- π§ Melt butter and chocolate chips together. Stir until smooth.
- π¬ Add sugar and mix well. Let cool slightly.
- π₯ Whisk in eggs and vanilla until glossy.
- πΎ Sift in flour, cocoa powder, and salt. Mix until just combined.
- π« Pour into pan and top with extra chocolate chips.
- π₯ Bake for 20β25 minutes until edges are set and center is slightly soft.
- βοΈ Cool completely before slicing into squares.
π Methods
- Use dark chocolate or milk chocolate π«.
- Add nuts, caramel, or fruit chunks π°π.
- Serve warm with ice cream or whipped cream π¦.
- Make mini brownie bites for parties π.
π History
Brownies are an American classic πΊπΈ. Moroccan kitchens π²π¦ love their rich texture and easy prepβperfect for Ramadan or dessert tables.
πͺ Benefits
- π« Antioxidants from cocoa
- π₯ Protein from eggs
- π§ Energy from butter and sugar
- πΌ Mood boost from chocolate
π¨ Formation
Serve on a white plate with glossy tops and chocolate chips πΏ. Ideal for ftour, birthdays, or cozy evenings π½οΈ.
β Conclusion
Fudgy Chocolate Brownies are rich, chewy, and indulgentβa chocolate hug in every bite! π«π©π₯β¨
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Chocolate fans
- π© Dessert lovers
- π Celebration hosts
- π½οΈ Sweet treat seekers