Grilled Lemon Pepper Chicken Wings 🍗😋

Crispy, zesty wings grilled to perfection and served with a tangy lemon aioli dip.

Ingredients

For the wings

• 2 lbs chicken wings
• 2 tbsp olive oil
• 1 tbsp lemon zest
• 1 tbsp freshly ground black pepper
• 1 tsp garlic powder
• Salt, to taste
• Fresh parsley, chopped (for garnish)

For the lemon aioli

• 1/2 cup mayonnaise
• 1 tbsp lemon juice
• 1 clove garlic, minced
• Salt and pepper, to taste

Directions 🔥

1. Preheat grill: Heat grill to medium-high.
2. Season wings: In a large bowl, combine olive oil, lemon zest, black pepper, garlic powder, and salt. Toss wings until evenly coated.
3. Grill wings: Place wings on grill. Cook 20–25 minutes, turning occasionally, until crispy and fully cooked (internal temp 165°F / 74°C).
4. Prepare aioli: Mix mayonnaise, lemon juice, garlic, salt, and pepper until smooth. Adjust seasoning.
5. Serve: Arrange wings on platter, drizzle with extra lemon juice if desired, garnish with parsley, and serve with lemon aioli.

Details

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes
• Servings: 4–5
• Calories: ~280 per serving

✨ Bright, citrusy wings with a creamy dip—perfect for summer grilling or game day!