🍟 Loaded Beef Fries with Melted Cheese & Peppers
✨ Introduction
Golden fries topped with seasoned beef strips, sautéed bell peppers, and gooey melted cheese—this dish is a bold fusion of comfort and flavor, perfect for sharing or indulging solo!
🧂 Ingredients
- 3 cups frozen or fresh French fries
- 200g beef strips
- 1/2 green bell pepper, sliced
- 1/2 orange bell pepper, sliced
- 1/2 cup shredded cheddar or mozzarella cheese
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- Salt and black pepper to taste
- Optional: chopped parsley for garnish
👩🍳 Instructions
- Cook the fries: Bake or fry the French fries until golden and crispy. Set aside on a serving plate.
- Sauté the beef: In a skillet, heat olive oil and cook beef strips with garlic powder, salt, and pepper until browned.
- Add peppers: Toss in sliced bell peppers and sauté until tender.
- Assemble: Layer the beef and peppers over the fries. Sprinkle cheese on top.
- Melt: Place under a broiler or in a hot oven for 2–3 minutes until cheese melts.
- Serve: Garnish with parsley and enjoy hot!
✅ Conclusion
Cheesy, beefy, and packed with flavor—these loaded fries are a crave-worthy treat 🍟🥩🧀.