No-Bake Blueberry Chia Seed Pie

📝 Introduction

Looking for a refreshing dessert that’s light, fruity, and requires no oven? This No-Bake Blueberry Chia Seed Pie is your answer! Packed with antioxidants, fiber, and plant-based goodness, this pie is as nutritious as it is delicious. The creamy chia base is naturally sweetened and topped with a fresh blueberry compote that adds a burst of flavor in every bite.

✅ Ingredients

For the Crust:

• 1½ cups graham cracker crumbs (or digestive biscuits)
• ½ cup melted coconut oil or butter
• 2 tbsp honey or maple syrup

For the Chia Filling:

• 1½ cups coconut milk (or any plant-based milk)
• ⅓ cup chia seeds
• 3 tbsp maple syrup or honey
• 1 tsp vanilla extract

For the Blueberry Topping:

• 1½ cups fresh or frozen blueberries
• 2 tbsp lemon juice
• 1–2 tbsp honey or maple syrup
• 1 tbsp cornstarch + 2 tbsp water (optional, for thickening)

🍴 Instructions

1. Prepare the Crust:

1. In a bowl, mix graham crumbs, melted oil/butter, and sweetener.
2. Press the mixture into a 9-inch pie pan. Place in the fridge to set.

2. Make the Chia Filling:

1. Whisk together coconut milk, chia seeds, maple syrup, and vanilla.
2. Let sit 10 minutes, then stir again and pour into the chilled crust.
3. Cover and refrigerate for at least 4 hours or overnight.

3. Make the Blueberry Topping:

1. In a small saucepan, cook blueberries, lemon juice, and sweetener over medium heat for 5–8 minutes.
2. Optional: Stir in cornstarch + water to thicken.
3. Let the compote cool before spooning it over the chilled pie.

💡 Tips

• Use full-fat coconut milk for a creamier texture.
• For crunch, top with crushed almonds or coconut flakes.
• This pie keeps well in the fridge for up to 3 days.

💪 Benefits

• Chia seeds are high in fiber, omega-3s, and protein.
• Blueberries are loaded with antioxidants and vitamins.
• No baking = less time, less energy, more freshness!

❤️ Loved By

• Vegans and health-conscious eaters
• Summer dessert lovers
• Kids who love fruity treats

🔚 Conclusion

This No-Bake Blueberry Chia Seed Pie is proof that healthy desserts can also be indulgent and fun. It’s colorful, flavorful, easy to make, and perfect for warm days when you want something fresh and satisfying without turning on the oven!