β¨ Introduction
These Oven Baked Chicken Wings ππ₯ are crispy, flavorful, and easy to make. Perfect for ftour, game nights, or family dinners π.
π§ Ingredients
- π 2 pounds chicken wings
- π’οΈ 2 tablespoons olive oil
- π₯£ ΒΌ cup soy sauce
- π¬ 5 tablespoons brown sugar
- πΆοΈ 2 teaspoons paprika
- π§ 1Β½ teaspoons garlic powder
- π§ 1 teaspoon onion powder
π©βπ³ Instructions
- π₯ Preheat oven to 200Β°C (400Β°F). Line a baking tray with parchment paper.
- π₯£ In a bowl, mix olive oil, soy sauce, brown sugar, paprika, garlic powder, and onion powder.
- π Add chicken wings and toss until fully coated. Let marinate for 15β30 minutes if time allows.
- π§βπ³ Arrange wings on tray in a single layer. Bake for 35β45 minutes, flipping halfway, until golden and crispy.
- πΏ Garnish with chopped parsley or sesame seeds. Serve hot with dipping sauce.
π Methods
- πΆοΈ Add chili flakes or harissa for spicy version.
- π― Use honey instead of brown sugar for a sticky glaze.
- π Add lemon zest or juice for tangy flavor.
- π§ Mix in fresh garlic for extra punch.
π History
Inspired by American πΊπΈ baked wings and Moroccan π²π¦ spice blendsβcrispy, bold, and loved worldwide π.
πͺ Benefits
- π Protein from chicken
- π§ Antioxidants from garlic and onion
- π’οΈ Healthy fats from olive oil
π¨ Formation
Serve in rows on trays with dipping sauces π½οΈ. Ideal for ftour, parties, or family meals π.
β Conclusion
Oven Baked Chicken Wings are crispy, juicy, and irresistibleβa tray of savory satisfaction ππ₯πΏ.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π Chicken fans
- π Ftour hosts
- πΆοΈ Spice lovers
- π€² Muslims in Maghrib