Oven-Dried Strawberries: A Sweet and Chewy Snack 🍓

A naturally sweet, healthy treat perfect for snacking, topping yogurt, or adding to baked goods!

Ingredients

• Fresh strawberries (use as many as you like)

Instructions

1. Preheat Oven: Set oven to 200°F (95°C).
2. Prepare Strawberries: Wash and dry thoroughly.
3. Slice Evenly: Cut into thin, even slices (horizontal cuts dry best).
4. Arrange: Line a baking sheet with parchment paper. Place slices in a single layer without overlapping.
5. Bake Slowly: Bake for 2–3 hours, flipping halfway, until dried but still slightly chewy.
6. Cool & Store: Let cool completely before storing in an airtight container.

Details

• Prep Time: 10 minutes
• Bake Time: 2–3 hours
• Total Time: ~3 hours
• Yield: Varies by strawberry amount

Tip: Try sprinkling a little cinnamon or vanilla sugar before baking for extra flavor!

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