β¨ Introduction
These Oven-Roasted Glazed Chicken Thighs ππ₯ are golden, juicy, and coated in a sweet-savory glaze that caramelizes beautifully. Ideal for ftour, cozy dinners, or meal prep trays πΏ.
π§ Ingredients
- 6β8 chicken thighs (bone-in, skin-on)
- 2 tbsp olive oil
- 2 tbsp soy sauce
- 2 tbsp honey or brown sugar
- 1 tbsp Dijon mustard
- 1 tsp garlic powder
- 1 tsp paprika
- Β½ tsp black pepper
- Salt to taste
- Fresh parsley for garnish (optional)
π©βπ³ Instructions
- π₯ Preheat oven to 200Β°C (400Β°F). Lightly oil a baking dish.
- π₯£ In a bowl, mix olive oil, soy sauce, honey, mustard, garlic powder, paprika, pepper, and salt.
- π Place chicken thighs in the dish. Pour glaze over and rub to coat evenly.
- β³ Bake uncovered for 35β45 minutes until skin is crispy and juices run clear.
- πΏ Garnish with chopped parsley and serve hot.
π Methods
- π Add lemon juice or zest for brightness.
- πΆοΈ Use chili flakes or harissa for heat.
- π― Swap honey for pomegranate molasses or date syrup.
- π§ Add minced garlic or onion for depth.
π History
Glazed chicken is a comfort classic across cultures π, now roasted in Moroccan π²π¦ homes with bold spices and sweet glazes for family warmth.
πͺ Benefits
- π Protein from chicken
- π― Antioxidants from honey and mustard
- π§ Immunity boost from garlic and spices
π¨ Formation
Serve in baking dish with juices or plate with rice and salad π½οΈ. Ideal for ftour, dinner spreads, or meal prep trays π.
β Conclusion
Oven-Roasted Glazed Chicken Thighs are crispy, juicy, and flavorfulβa golden tray of comfort and spice ππ₯πΏ.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π Chicken fans
- π Ftour hosts
- π½οΈ Meal preppers
- π€² Muslims in Maghrib