Peach Crumb Cake 🍑🍰✨🌿

✨ Introduction

This Peach Crumb Cake 🍑🍰 is soft, fruity, and topped with crunchy crumbs and sweet icing. Perfect for ftour, tea time, or festive tables ✨.

🧂 Ingredients

• 🍑 2 ripe peaches, sliced
• 🥚 2 eggs
• 🥛 1 cup yogurt or sour cream
• 🍬 ¾ cup sugar
• 🧈 ½ cup melted butter
• 🌾 2 cups flour
• 🧂 1 tsp baking powder + pinch of salt
• 🍰 For crumb topping: ½ cup flour, ¼ cup sugar, ¼ cup butter
• 🍯 Optional: icing sugar + milk for drizzle

👩‍🍳 Instructions

1. 🔥 Preheat oven to 180°C (350°F). Grease bundt or round pan.
2. 🥣 Mix eggs, sugar, yogurt, and melted butter until smooth.
3. 🌾 Add flour, baking powder, and salt. Mix into thick batter.
4. 🍑 Fold in peach slices gently.
5. 🍰 Pour batter into pan. Top with crumb mixture (flour + sugar + butter).
6. 🔥 Bake for 35–45 minutes until golden and set.
7. ❄️ Cool and drizzle with icing if desired.

🔄 Methods

• 🍎 Use apples or pears instead of peaches.
• 🌰 Add chopped nuts to crumb topping.
• 🍫 Mix in white chocolate chips.
• 🧁 Bake in muffin tins for mini versions.

📚 History

Inspired by European crumb cakes 🇪🇺 and Moroccan fruit desserts 🇲🇦, this cake blends softness with crunch and fruity sweetness.

💪 Benefits

• 🍑 Vitamin C from peaches
• 🥚 Protein from eggs
• 🌾 Fiber from flour
• 🧈 Energy from butter and sugar

🎨 Formation

Serve on parchment with icing drizzle and peach slices 🌿. Ideal for ftour, brunch, or dessert tables 🍽️.

✅ Conclusion

Peach Crumb Cake is fruity, moist, and crunchy—a golden slice of comfort! 🍑🍰✨

❤️ Lovers

• 👨‍👩‍👧‍👦 Families
• 🧑‍🍳 Cake lovers
• 🍑 Peach fans
• 🎉 Party hosts
• 🍽️ Sweet treat seekers