β¨ Introduction
This Shrimp Mac & Cheese Bake π§π€ is creamy, cheesy, and topped with juicy shrimp and herbs. A gourmet twist on comfort foodβperfect for ftour, cozy nights, or special dinners ππ₯.
π§ Ingredients
- π 2 cups elbow macaroni
- π§ 2 tablespoons butter
- π§ 1 small onion, finely chopped
- π§ 2 cloves garlic, minced
- π₯ 2 cups milk
- π§ 2 cups shredded cheddar cheese
- π§ Salt & pepper to taste
- π€ 1 pound shrimp, peeled & deveined
- πΏ 2 tablespoons chopped parsley
- πΆοΈ Optional: paprika or chili flakes
π©βπ³ Instructions
- π Cook macaroni in salted water until al dente. Drain and set aside.
- π§ In a pan, melt butter. SautΓ© onion and garlic until soft.
- π₯ Add milk and bring to a simmer. Stir in cheese until melted and smooth.
- π§ Season with salt, pepper, and paprika if using.
- π Mix cheese sauce with cooked macaroni. Pour into baking dish.
- π€ SautΓ© shrimp in a bit of butter until pink. Arrange on top of macaroni.
- π₯ Bake at 180Β°C (350Β°F) for 15β20 minutes until golden and bubbly.
- πΏ Garnish with parsley and serve hot.
π Methods
- π§ Use mozzarella or gouda for different cheese flavor.
- π₯¬ Add spinach or broccoli to the mix.
- π Swap shrimp with grilled chicken or turkey.
- π§ Bake in ramekins for individual portions.
π History
Inspired by American mac & cheese πΊπΈ and Moroccan seafood love π²π¦, this dish blends creamy comfort with ocean flavor.
πͺ Benefits
- π€ Protein from shrimp
- π§ Calcium from cheese
- π₯ Energy from milk and pasta
- πΏ Antioxidants from herbs
π¨ Formation
Serve in white ceramic dish with golden top and shrimp garnish πΏ. Ideal for ftour, family meals, or festive tables π½οΈ.
β Conclusion
Shrimp Mac & Cheese Bake is creamy, rich, and satisfyingβa seafood twist on classic comfort π§π€ππ₯.
β€οΈ Lovers
- π¨βπ©βπ§βπ¦ Families
- π§βπ³ Cheese lovers
- π€ Seafood fans
- π½οΈ Comfort food seekers
- π Dinner hosts