🍓🍌 Strawberry Banana Pudding 🍪🍰

A creamy, fruity, and indulgent dessert layered with bananas, strawberries, and vanilla wafers—perfect for gatherings or a sweet treat anytime!

Ingredients

• 2 boxes Vanilla Wafers
• 6 to 8 bananas, sliced
• 2 cups milk
• 1 container strawberries, chopped
• 1 (5 oz.) box French Vanilla pudding
• 1 (8 oz.) package cream cheese
• 1 (14 oz.) can sweetened condensed milk
• 1 (12 oz.) container frozen whipped topping, thawed (or equal amount sweetened whipped cream)

Instructions

1. Line the bottom of a 13×9 inch dish with 1 bag of cookies and layer sliced bananas on top.
2. In a bowl, combine milk and pudding mix. Blend well using a handheld electric mixer.
3. In another bowl, mix cream cheese and condensed milk until smooth.
4. Fold whipped topping into the cream cheese mixture.
5. Add cream cheese mixture to the pudding mixture and stir until well blended.
6. Pour mixture over cookies and bananas, then add chopped strawberries.
7. Cover with remaining cookies.
8. Refrigerate until ready to serve.

Details

• Prep Time: 20 minutes
• Chill Time: At least 2 hours
• Total Time: ~2 hours 20 minutes
• Servings: 12–15
• Kcal: ~250 kcal per serving

✨ A luscious, layered pudding that combines creamy sweetness with fresh fruit—sure to be a crowd-pleaser!