5-Minute Cookie Peanut Cocoa Bars 🍪🥜🍫✨

A quick, no-bake dessert made with cookies, peanuts, cocoa, and chocolate—easy, delicious, and perfect for weekends.

Ingredients

• 500 g cookies
• 120 g peanuts
• 70 g sugar
• 60 g cocoa
• 250 ml milk
• 150 g butter
• 40–50 g peanuts (for topping)
• 180 g chocolate (dark and milk)

Directions

1. Crush cookies: Break cookies into fine crumbs. Chop peanuts coarsely.
2. Make cocoa syrup: In a saucepan, heat milk, sugar, cocoa, and butter until smooth.
3. Mix base: Stir crushed cookies and peanuts into cocoa mixture until combined.
4. Shape: Spread mixture evenly into a lined baking dish. Press firmly.
5. Top: Melt chocolate and pour over cookie-peanut base. Sprinkle extra peanuts on top.
6. Set: Chill in fridge for 1–2 hours until firm. Slice into bars.

Tips

• Extra crunch: Add chopped hazelnuts or almonds with peanuts.
• Flavor twist: Mix in a splash of vanilla or coffee for depth.
• Serving idea: Cut into bite-sized squares for party platters.

Caption & Engagement

Caption: “5-Minute Cookie Peanut Cocoa Bars—easy, quick, and irresistibly delicious! 🍪🥜🍫✨”

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