Warm Baked Apple Fritters 🍏✨
Golden, spiced apple fritters baked to perfection—crispy edges, tender inside, and full of cozy flavor.
Ingredients
For the Fritters
- 2 cups all-purpose flour
- ÂĽ cup sugar
- 2 tsp baking powder
- ½ tsp salt
- 1 tsp cinnamon
- ÂĽ tsp nutmeg
- ½ cup milk
- 2 large eggs
- 2 tbsp melted butter
- 2 cups diced apples (Granny Smith or Honeycrisp)
Optional Glaze
- 1 cup powdered sugar
- 2–3 tbsp milk
- ½ tsp vanilla extract
Instructions
- Prep: Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Mix dry ingredients: In a large bowl, whisk flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- Mix wet ingredients: In another bowl, whisk milk, eggs, and melted butter until smooth.
- Combine: Stir wet mixture into dry until just combined. Fold in diced apples.
- Shape fritters: Drop spoonfuls of batter onto prepared sheet, spacing evenly.
- Bake: Bake 18–22 minutes until golden brown and cooked through.
- Glaze (optional): Whisk powdered sugar, milk, and vanilla. Drizzle over warm fritters.
- Serve: Enjoy warm with coffee or tea.
Tips
- Extra crisp: Brush fritters with melted butter halfway through baking.
- Flavor boost: Add a pinch of cardamom for depth.
- Storage: Best eaten fresh; store leftovers in airtight container up to 2 days.
Caption & Engagement
Caption: “Warm Baked Apple Fritters—spiced, golden, and cozy comfort in every bite! 🍏✨”
- Comment prompt: “Would you drizzle glaze or keep them plain?”
- Rotating closers: “Save for your next fall bake.” • “Tag a friend who loves apple desserts.” • “Golden fritters, warm apples.”