✨ Introduction
This Zebra Bundt Cake 🍰🦓 is striped with chocolate and vanilla layers, baked in a beautiful swirl. A visual and flavorful treat perfect for ftour, tea time, or celebrations 🔥.
🧂 Ingredients
- 4 eggs
- 1 cup sugar
- 1 cup oil
- 1 cup milk
- 2 cups flour
- 1 tbsp baking powder
- 1 tsp vanilla extract
- 2 tbsp cocoa powder
- Pinch of salt
👩🍳 Instructions
- 🔥 Preheat oven to 180°C (350°F). Grease a bundt pan.
- 🥣 Beat eggs and sugar until light. Add oil, milk, and vanilla. Mix well.
- 🌾 Sift in flour, baking powder, and salt. Mix until smooth.
- 🌓 Divide batter into two bowls. Add cocoa powder to one half and mix.
- 🌀 Pour alternating spoonfuls of vanilla and chocolate batter into the center of the pan to create stripes.
- 🧁 Bake for 35–40 minutes until a toothpick comes out clean.
- ❄️ Cool, slice, and serve with tea or coffee.
🔄 Methods
- 🍋 Add lemon zest to vanilla batter for brightness.
- 🍫 Use melted chocolate instead of cocoa for richness.
- 🧁 Bake in loaf or round pans for variation.
- 🍓 Serve with fruit or whipped cream.
📚 History
Zebra cakes are loved worldwide 🇺🇸🇷🇺 and embraced in Moroccan homes 🇲🇦 for their visual beauty and soft texture.
💪 Benefits
- 🥚 Protein from eggs
- 🌾 Energy from flour and sugar
- 🍫 Antioxidants from cocoa
🎨 Formation
Serve sliced to reveal the striped interior 🍽️. Ideal for ftour, dessert trays, or festive tables 🌙.
✅ Conclusion
Zebra Bundt Cake is soft, striped, and satisfying—a swirl of flavor and beauty in every bite 🍰🦓🍫🔥.
❤️ Lovers
- 👨👩👧👦 Families
- 🧑🍳 Cake fans
- 🍽️ Tea time hosts
- 🎉 Celebration bakers
- 🍫 Chocolate lovers—